Today I’m sharing a recipe which I like to call the”cheat” dauphinoise potato dish. If you’re unfamiliar with the recipe, basically dauphinoise potatoes is a delicious, but fat-heavy dish as the original recipe is made with cream, and cheese. My version is a lot lighter as it contains no cheese and no cream (just yoghurt) and thus it’s perfect for a light side dish, or if you’re avoiding heavy dairy, but you can tolerate yoghurt. Not only that, but my version does not require the potatoes to be cooked before they’re placed in the oven, which means you can make this dish in just 5 minutes. Plus, my kids absolutely…

This recipe for chocolate brownies is seriously one of the best I’ve ever had. These brownies are both gooey and crunchy, and if you love the combination of dark chocolate and salt, these are definitely for you. The secret in these brownies is the use of cocoa powder (and lots of it) as well as brown sugar. This gives the brownies the deep dark chocolate flavour and the crunch. The gooeyness comes from the fact that only a small amount of flour is used. If you’re worried these brownies won’t be sweet enough, don’t fear. The salt actually helps to bring out the sweetness from the brown sugar. Hence, these…

I love this recipe for gluten-free carrot cake because not only does it have a low sugar option but it’s also delicious. If you’re interested in a recipe like that, read on! This recipe is for you. Now, I based this recipe on Mary Berry’s carrot and walnut cake, which is lovely, and I do have it on occasion at the weekend. However, for my everyday diet, I look for low sugar and gluten-free options, as I like to eat healthily but I also have a sweet tooth! So, because I want to enjoy this cake during the week with my afternoon cup of tea, I decided to reinvent the…

Happy Thanksgiving, momma!! Today I’m sharing some amazing recipes for Thanksgiving Dinner. I know I’m not from the States but I love Thanksgiving and what it represents: God’s mercy and provision. These are reasons to thank Him every day, as well as on special occasions. 🙂 Not all of the recipes I’m going to share with you today are traditional Thanksgiving recipes, but they are what I like to make, so I believe you will enjoy them too. These Thanksgiving dinner recipes are 🥘 delicious 🥘 easy to make 🥘 healthy (erythritol instead of sugar, but it’s optional as the measurements are the same) So here go three different recipes…

As we approach winter, there’s nothing better than a hearty meal to warm us up. So today I’m sharing 3 Amazing Ground Beef Recipes in the Crockpot. Now, as homemakers who strive to manage their households with excellence, it’s important to find recipes that are cost-efficient and save time. That’s where the crockpot comes in. I love it. 💞 If you don’t have a Crockpot I highly recommend you buy one. ➡️ It saves electricity and therefore money 💲 ➡️ It’s practical (set it up in the morning and come home to a delicious dinner in the evening) 🕓 ➡️ It deepens flavours and tenderises meat, making it a perfect…

Ok, so a couple of weeks ago I shared on my Instagram an impromptu quiche I made for a picnic, which turned out to be delectable. (This is not always the case with my spontaneous dishes! 😂) I say impromptu because although I’d made quiche many times, this was the first time I made one with caramelized red onion, and I highly recommend you try it. I love taking quiches to picnics as they’re so versatile, and you can add different vegetables, thus making them more nutritious. As some of you know, I follow a low-carb eating plan, and wheat is off the menu for day-to-day meals. As a homemaker…

Are you a Nutella fan? If so, you’re going to love these! These really are the best chocolate hazelnut brownies in the world! And they’re low-carb and gluten-free! And they’re super quick and easy to make! What’s not to like? 😀 If, like me, you’re a homemaker and mum, you’ll also find these brownies are a healthy option for kids. They taste really good, and they’re really low in sugar. Your kids won’t even know they’re healthy! If you saw my IG stories last Saturday, you will have seen my recipe reel, but if not, no problem! Here’s the recipe, in all its glory! INGREDIENTS 100 g melted butter or…

I don’t know about you, but when I’m making a birthday cake, I don’t feel like I have the time or patience to make elaborate cakes that take hours to get right. Enter the victoria sponge cake! So when it was my daughter Abby’s birthday a couple of weeks ago, I decided to make a quick victoria sponge cake, which I knew she loved. What I did was I followed Mary Berry’s Victoria sponge recipe and then I topped it with lots of jam, whipped cream and berries, to make it look more festive and taste more decadent. I have to say I think the decoration came out well, compared…